Posts Tagged ‘Lot’

Time Management in Seven Easy Steps

Monday, July 13th, 2009

A lot of people suffer from an inability to make the most effective use of their time, but there is a solution if you just apply a few simple time management strategies. You’ll be able get more accomplished in less time with less hassle than ever before!

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Tips on How to Memorize Things Quickly – The Ultimate Efficiency

Monday, July 6th, 2009

Do you have a short space of time in which to learn a lot of information? Maybe you are preparing for an exam. Or, are you trying to get the most out of your time so it can be spent in more fun areas. Try following these simple tips on how to memorize things quickly.

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Realize the Importance of Talent

Tuesday, June 30th, 2009

Some people are born genius; they succeed in life easily as compare to others. Talented people learn quickly from the situations, leaders and environment. The blessing of “Talent” is gifted to some special people and it helps a lot in the life and career of those individuals.

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Midlife Transition – The First Stage of Midlife – Accommodation

Monday, June 29th, 2009

For years I taught the Myers Briggs personality types to people and recently, I’ve come to truly celebrate differences and to understand that our preferences are truly something we get at birth and not inherited from the environment. But our perception of ourselves and a lot of our behavior is influenced by the environment. So, going through midlife, we can notice that we all go through several phases – although not necessarily in the same intensity. The first of these phases does seem to be universal. Jung called it Accommodation.

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The "Does it Love Me" Diet

Monday, June 29th, 2009

When I was recently visiting my in-laws in New York City for the holidays, we attended a dinner with two other couples. I ate a lot, starting with the cheese biscuits that were placed on the table at the beginning of the meal (they remind me a lot of the sort of thing that people eat in Georgia, where I grew up, which is to say that the biscuits were completely laden with cheese, grease, and fat and were utterly delicious). I felt stuffed after eating two of them. From there, I proceeded to large portions of lobster bisque, scallops, and berry trifle for dessert. I must admit that I had to loosen the zipper of my skirt a bit (attractive, I know) so that I could sit more comfortably, but it’s the holidays, after all, right?

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